Moth Beans (Matki)
Moth Beans, popularly known as Matki, are nutritious, protein-rich legumes widely used in Indian kitchens. They are ideal for sprouting and are commonly prepared as usal, curries, and salads. Rich in dietary fiber, iron, and essential minerals, Matki supports digestion and provides sustained energy. Naturally grown and carefully cleaned, our Moth Beans cook well, sprout easily, and retain their authentic taste—perfect for wholesome, everyday meals.
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