Rice Flour

Rice Flour 🌾

Rice Flour is a naturally gluten-free flour made by finely grinding whole rice grains. It has a soft texture and mild taste, making it perfect for everyday cooking and baking. From crispy dosa, rotis, and traditional Indian sweets to pancakes and baked goodies—rice flour blends easily and gives a smooth, light finish.

Light on the stomach and versatile in the kitchen, it’s an essential ingredient for many South Indian recipes and a great option for gluten-free cooking.